A little spicy but simple marination and a quick stir fry will turn boiled baby potatoes into exotic Tandoori Aloo. Can be made in microwave or on gas stove easily. Its myth that potatoes are fattening, its us who make them fattening by consuming it in wrong way. This powerhouse of complex carbs, various b vitamins and minerals make it a wonderful food. So go ahead and make a super tasty version of Aloo.
Both Beta carotene from carrot and lycopen from tomatoes works towards beautiful eyes and younger looking skin, this salad is powerhouse of anti oxidants. Plus you eat it raw , and the fibres will keep you full for longer times.
Once again a great combination of protein with vegetable, a chilla is easy to make and handy. This recipe is good source of protein and vitamin A. Plus green mung dal is good source of dietary fibres too and carrots provides starchy carbs and various antioxidants. Phytonutrients of carrot protects against cardio vascular disease and dietary fibres will not allow cholesterol accumulation. So what are we waiting for lets have it!!
Very popular combination again, spinach and cottage cheese – paneer. This combination is a nutrient powerhouse, why?? Let me explain in detail, paneer a rich source of protein , calcium, Vit A & vit B12. Spinach is the rich source of carotene from which our body makes vitamin A. Plus it is rich source of Iron, calcium and fibers. So many nutrients in one dish,, have it with paratha and it will fulfil 2/3 of your daily quota of nutrients.
Speciality dosa from amchi Mumbai, actually the dosa has been made more tangy, more tasty and more healthy in this fiber packed version. Cabbage, and carrots add not just fibers but also vitamin k & beta carotene too, tomatoes will add lycopen and tangy taste. Lets see the all different version of dosa.